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Passover Food Truck @ Hillel UW

Wednesday, April 27

5:00pm to 7:00pm
Hillel UW
4745 17th Ave NE
Seattle WA 98105

We are teaming up once again with the delectable Seattle food truck, Napkin Friends, during the week of Passover! They will be bringing a kosher-for-Passover lunch menu to numerous locations all over the city.

This novel approach combining Jewish tradition with the modern lunch truck trend is an exciting way to bring Passover to you, while working, while at school, or just out and about during the holiday week.

You can find other truck locations via Hillel’s Twitter account, @Huskyhillel and Facebook. Hashtag “advertising” with #passoverallover. Menu options will include latke pressed “sandwiches,” such as The Charoset with the Mostest (charoset, roasted root vegetables, caramelized onion, sherry vinegar, thyme, and spinach) and The Dy-Dayanu (braised brisket, spiced tomato jam, romaine, sweet onion, and chimichurri). As the Napkin Friends website says about their latke sandwiches: “Let’s just say, the first bite produces an OMG moment.” Matzo ball soup and kugel, among other menu options, will also be available.

Please note, that while the entire menu will be designated kosher-for-Passover, food truck supervision is not provided by Va’ad HaRabanim of Greater Seattle.

 

Add to Calendar04-27-2016 17:00:0004-27-2016 19:00:00Hillel UW 4745 17th Ave NE Seattle WA 98105Passover Food Truck @ Hillel UWWe are teaming up once again with the delectable Seattle food truck, Napkin Friends, during the week of Passover! They will be bringing a kosher-for-Passover lunch menu to numerous locations all over the city. This novel approach combining Jewish tradition with the modern lunch truck trend is an exciting way to bring Passover to you, while working, while at school, or just out and about during the holiday week. You can find other truck locations via Hillel’s Twitter account, @Huskyhillel and Facebook. Hashtag “advertising” with #passoverallover. Menu options will include latke pressed “sandwiches,” such as The Charoset with the Mostest (charoset, roasted root vegetables, caramelized onion, sherry vinegar, thyme, and spinach) and The Dy-Dayanu (braised brisket, spiced tomato jam, romaine, sweet onion, and chimichurri). As the Napkin Friends website says about their latke sandwiches: “Let’s just say, the first bite produces an OMG moment.” Matzo ball soup and kugel, among other menu options, will also be available. Please note, that while the entire menu will be designated kosher-for-Passover, food truck supervision is not provided by Va’ad HaRabanim of Greater Seattle.  falseAmerica/Los_AngelesMM/DD/YYYYahsiUQoRHzDBWjKrkmcp24996

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