Monday, January 18
6:30pm to 9:30pmTHIS CLASS IS NOW CLOSED!
This is hands-on class where you’ll learn how to make delicious creamy New York style cheesecake and learn how design them like a pro.
Each participant will take home their own mini spring form pan.
Spaces for this class are limited and only guaranteed by an RSVP below. Sign up now to save your spot. This is designed to be a beginner to intermediate level course. We will be cooking in a non-kosher kitchen. If you have any other questions or concerns please email Brooke Adams at Brooke@hilleluw.org.