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Passover Lunches to Go Pick Up

Wednesday, March 31

10:00am to 1:00pm
Hillel UW
4745 17th Ave NE
Seattle WA 98105

We are pleased to offer our community Kosher* for Passover Lunches To Go on Wednesday, March 31 & Thursday, April 1st. Each package will contain four (4) of the same individual meals, with your choice of non-vegetarian or vegetarian entrees.

Lunches to Go must be picked up at Hillel UW between 11:00 a.m. and 2:00 p.m. each day. Pick-up instructions will be sent to you with your online receipt.

We know you will understand that due to these unusual times, we are not able to offer any food substitutions or flexibility in pick-up time.  You are welcome to order more than one 4-person package if additional meals are desired.

*All meals are prepared by Leah’s Catering under the supervision of the Va’ad HaRabanim of Greater Seattle.

Menu for Wednesday, March 31st:
Vegetarian Matzah Ball Soup
Roasted New Potatoes
Mixed Vegetable Medley
Garden Salad with House Vinaigrette
Chocolate Raspberry Truffle Cake and Leah’s Macaroons
Salmon Entrée Option: Roasted Salmon with Mango Cucumber Salsa
Vegetarian Entrée Option: Roasted Vegetable and Spinach Frittata

CLICK HERE FOR MORE INFORMATION AND TO SIGN UP!

Add to Calendar03-31-2021 10:00:0003-31-2021 13:00:00Hillel UW 4745 17th Ave NE Seattle WA 98105Passover Lunches to Go Pick UpWe are pleased to offer our community Kosher* for Passover Lunches To Go on Wednesday, March 31 & Thursday, April 1st. Each package will contain four (4) of the same individual meals, with your choice of non-vegetarian or vegetarian entrees. Lunches to Go must be picked up at Hillel UW between 11:00 a.m. and 2:00 p.m. each day. Pick-up instructions will be sent to you with your online receipt. We know you will understand that due to these unusual times, we are not able to offer any food substitutions or flexibility in pick-up time.  You are welcome to order more than one 4-person package if additional meals are desired. *All meals are prepared by Leah’s Catering under the supervision of the Va’ad HaRabanim of Greater Seattle. Menu for Wednesday, March 31st: Vegetarian Matzah Ball Soup Roasted New Potatoes Mixed Vegetable Medley Garden Salad with House Vinaigrette Chocolate Raspberry Truffle Cake and Leah’s Macaroons Salmon Entrée Option: Roasted Salmon with Mango Cucumber Salsa Vegetarian Entrée Option: Roasted Vegetable and Spinach Frittata CLICK HERE FOR MORE INFORMATION AND TO SIGN UP!falseAmerica/Los_AngelesMM/DD/YYYYahsiUQoRHzDBWjKrkmcp24996

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